TropicDad
is one Smokin' Farker
3rd cook on my pbc I had 1 rack of St. Louis ribs hanging by the hooks, I double hooked about 2 bones down. When I went to take them off they fell off the hooks into the charcoal. :tsk: I wasn't happy.
I have 4 racks to do tomorrow but am a bit nervous about using the pbc but since my RecTec is out of service and I don't have the wood for the Lang I'm stuck. How do you keep the ribs on the hooks? I was thinking of pulling them after a few hours and putting them in the oven to finish.
Any suggestions appreciated.
I have 4 racks to do tomorrow but am a bit nervous about using the pbc but since my RecTec is out of service and I don't have the wood for the Lang I'm stuck. How do you keep the ribs on the hooks? I was thinking of pulling them after a few hours and putting them in the oven to finish.
Any suggestions appreciated.