Briskey Sando

[Dirtbuddy]

Had some perfectly cooked leftover briskey vacuumed sealed in the freezer and sandos were on the menu tonight.

Sliced and warming in some au jus

Peppers and onions sautéing

Toasting bun with garlic butter

Building

Melted pepper jack cheese

Your plate

 

[IamMadMan]

Now that's a great sandwich..... Droool...

 

[Jason TQ]

My favorite way to eat brisket. Looks sweet.

 

[Smokeoholic]

Address PLEASE.....lol

 

[madavis303]

Wow - looks awesome. I'm hungry... now!

 

[DerHusker]

Oh heck yeah! :hungry: :clap: :hungry:

 

[HPD190]

Yet another great use for left over brisket! Looks good!

 

[Friction33]

That's a might fine looking sandwich

 

[sliding_billy]

You deliver right?

 

[Phubar]

Delicious!

 

[Garrett]

That's a hellavu way to get rid of leftovers there. Looks dang good!

 

[bluetang]

Now that b lookin FINE!

 

[SmokeFan]

nice!!! I came across a couple pounds of vacpacked frozen briskey in the freezer yesterday. I know what's for dinner tonight!!

 

[dport7]

Fine looking sammi.

 

[Mrtodd777]

Ohh man! I know whats on the menu tonight now

 

[pigsmoke]

Stupid question time - did you have it vacuum sealed as a leftover chunk then sliced for reconstituting or did you have it sliced and vacuum sealed?

If it was a leftover chunk, did you slice it partially frozen or let it thaw first?

I need to duplicate this and must know the steps.

 

[SmokedJohnson]

I don't think that I have ever been able to have left over brisket. You're a lucky man.

 

[Dirtbuddy]

Stupid question time - did you have it vacuum sealed as a leftover chunk then sliced for reconstituting or did you have it sliced and vacuum sealed?

If it was a leftover chunk, did you slice it partially frozen or let it thaw first?

I need to duplicate this and must know the steps.

Was I chunk of frozen flat un-cut, thawed and sliced then into the au jus.

 

[Firefighter]

Now that's my kind of sandwich, that looks so good.

 

[Bonewagon]

Now that's a sandwich!