Great cook and pic's. With a little more practice you can get her to bring home a 24 pack but it takes years of training. ;D
Great cook and pic's. With a little more practice you can get her to bring home a 24 pack but it takes years of training. ;D
Hey Tony! You ever cook anything yourself?:caked:
I keed, I keed. :becky: Killer plate.
Hey Tony! You ever cook anything yourself?:caked:
I keed, I keed. :becky: Killer
He started the fire. Doesn't that count?:-D
Thanks for the help bud man :mrgreen:
The camarones I've had, I'm curious about the tortitas de carne. Funny how different areas have a certain name for things. You talking torta as in a lonche or more of a tostada or what we call Mexican pizza...think a gordita with carne/chile Colorado and cheese piled on it? I vote she does both! But that's just me. I'm happy if Mrs. Brisket brings me un quartito or a tall boy......lol!
OOOOOOOOOOO!!! The Devil's Shrimp is one of my absolute FAVORITES!!!
I think it was you who suggested she make that right? A few weeks ago?
She has 2 ideas for you guys
She wants to do camarones aka diabla.