I have heard about Game Changer for awhile now and plan to pick some up to see if it can help my compatition chicken thighs. Does anyone have advice in using this or can tell me anything about the other Oakridge products and why I want to try them.
I have heard about Game Changer for awhile now and plan to pick some up to see if it can help my compatition chicken thighs. Does anyone have advice in using this or can tell me anything about the other Oakridge products and why I want to try them.
Mike has a bunch of great rubs like the competition rub, and new brisket rub.
New brisket rub? Haven't seen or heard about that one. Chit, their comp. beef/pork rub is great on brisket now.
I've received a couple prototypes over the last few months. I'm not sure if its officially released, but I think it will be call Black Ops.. Mike does a great job of having the sponsored teams test and provide feedback on the new products before release. It's going to be very popular.
New brisket rub? Haven't seen or heard about that one. Chit, their comp. beef/pork rub is great on brisket now.