J
jakealberts
Guest
This weekend I am doing a bit of a test, I know what the results will be like but love the challenge anyway.
I am working on an article on smoking on a gas grill and am going to smoke ribs on my Vermont Casting's VC5700. I used to do this all the time before I had my UDS. I remove a grate and add a tinfoil tray on top of the difuser with some wood chips in it. I plug 95% of the holes / gaps around the lid and smoke away. I have had really good results doing this in the past.
What I want to try is a side by side comparison with the UDS. I know I will get better flavor out of the UDS using lump charcoal instead of natural gas as the fuel, but am curious either way.
I will post picks as I get into it, I plan on Saturday pending severe weather changes and unforseen circumstances.
-Jay
I am working on an article on smoking on a gas grill and am going to smoke ribs on my Vermont Casting's VC5700. I used to do this all the time before I had my UDS. I remove a grate and add a tinfoil tray on top of the difuser with some wood chips in it. I plug 95% of the holes / gaps around the lid and smoke away. I have had really good results doing this in the past.
What I want to try is a side by side comparison with the UDS. I know I will get better flavor out of the UDS using lump charcoal instead of natural gas as the fuel, but am curious either way.
I will post picks as I get into it, I plan on Saturday pending severe weather changes and unforseen circumstances.
-Jay