Smokin' Guns Hot vs Plowboys Bovine Bold

[luke duke]

For those of you who have used BOTH rubs on brisket before:

Which do you prefer?

 

[thillin]

I've tried both and have stuck with Bovine Bold.

 

[Willie's BBQ]

always bovine bold for brisket, but smokin guns on pork

 

[swamprb]

....what about BB on pork?

 

[Jorge]

I like both a lot and still have both available in the pantry. I don't think you can go wrong with either option. I think the Bovine Bold is a little closer to the flavor many Texans would consider more 'traditional' on brisket.

 

[TrustTheDust]

I go Smoking Guns Hot on my chicken thighs. Bovine Bold on my Brisky.

 

[Bbq Bubba]

Both.

 

[bigabyte]

Mix them together.

 

[Bbq Bubba]

I think I said that.

Mix them together.

 

[bigabyte]

I think I said that.

Me too! How weird is that?:shock:

 

[chambersuac]

I would mix both together and use the mix.

 

[bigabyte]

I would mix both together and use the mix.

Now THERE's an idea!:thumb:

 

[Pit Mama]

Love the Bovine Bold, never tried the Smokin Guns. Will have to get some.:thumb:

 

[Bbq Bubba]

Brilliant!

I would mix both together and use the mix.

 

[douglaslizard]

but i wonder what would happen if you took one part bovine bold and one part smoking guns and put them together and tried to use the concoction in some sort of rub

 

[ThomEmery]

For a new twist
Try mixing them together

 

[Plowboy]

Don't cross the streams!

 

[whodeyQ]

Which one would all of you say is hotter? I've tried one of the two and without giving it away am curious as to what you guys think.....

 

[BBQ Grail]

Which one would all of you say is hotter? I've tried one of the two and without giving it away am curious as to what you guys think.....

If you mixed them together they would both be the same heat.

 

[whodeyQ]

but the question is which ONE would all of you say is hotter not a hypothetical situation as mixing them together....