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Old 03-18-2010, 02:52 PM   #1
Don Marco
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Default Jamaican Jerk Bratwurst


Its getting warmer now that spring is close but that wasnt quite enough for me - so i made a small culinary trip to Jamaica

Cut a 5 pound pork butt into small strips and chilled it in the freezer

And made a Marinade out of this :

1/4 cup allspice
1/4 cup brown sugar
4 garlic cloves
4 Habanero peppers
1/2 Tablespoon Thyme
1 spring onion
1/2 teaspoon cinnamon
1/4 "--" nutmeg
5 "--" sea salt
3 "--" frisch gemahlener Pfeffer
Juce of 1 lime
1/4 cup EVOO
2 Tablespoon Soy Sauce

Ground the meat with the coarse blade, mixed it with the marinade and ground again with the medium blade

Then stuffed into 1" hog casings

I just cooked a couple of those on the mini egg with some allspice in the charcoal and im very pleased with the results. Flavour was awesome, next time ill just add some some more fat to the mix.

Too bad i didnt have any Rum at home, but a Gentleman Jack also did it.

So long,

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Thanks from:--->
Old 03-18-2010, 02:54 PM   #2
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ya mon!
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Old 03-18-2010, 03:00 PM   #3
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Looking Good DM....
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Old 03-18-2010, 03:00 PM   #4
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Oh son dem look like the bomb!!
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Old 03-18-2010, 03:11 PM   #5
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Nice job. Looks good from here.
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Old 03-18-2010, 03:34 PM   #6
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OMG that's awsome!
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Old 03-18-2010, 03:38 PM   #7
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That looks to be great.

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Old 03-18-2010, 03:59 PM   #8
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I love Jamacian food and those look so goooood
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Old 03-18-2010, 05:03 PM   #9
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Jamaica is my favorite Island to go too and I love their food. They look awesome.

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Old 03-18-2010, 05:31 PM   #10
somebody shut me the fark up.
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O yah mon!
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Old 03-18-2010, 05:45 PM   #11
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Don't know what pic is better, the finished product or the ingredients.
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Old 03-18-2010, 07:17 PM   #12
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This really got my attention with just the title alone. Once I looked at what you did I had to add this to my must try list.

Thanks for sharing.
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Old 03-18-2010, 07:27 PM   #13
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That sure looks good DM ..... mmmmm..mmmmmmmmmmmmmmm

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Old 03-18-2010, 09:38 PM   #14
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homemade brats what more can a man ask for....Pass the Red Stripe Beer Mon
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Old 03-19-2010, 08:15 AM   #15
somebody shut me the fark up.
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That looks real good, DM. Tell us about your use of allspice in the charcoal. Intriguing...
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