This is the language I hear on the phone when my bride calls home.
Some of the marinade ingredients, most from the garden.
Marinade
2t ground pimento
1/2t grated nutmeg
1/2t mace
1t salt
1t sugar
1t thyme
1t black pepper
1 1/2 cups scallion
2 onions
2 scotch bonnet peppers
2T cooking oil
All into the blender and onto the meat overnight
Chicken ready for an overnight in the fridge
On the Stok for some hot and fast
Plated up with some rice and peas, festival, and an avocado slice
Rice and peas
1 lb rice
1/2 pint green gungo peas
2 stalks scallion
thyme
2t salt
1T sugar
coconut milk
Festival"
1 cup yellow cornmeal
1 cup all purpose flour
2t baking powder
1T sugar
1/2tsalt
1 egg beaten
ice water
Mix all together with enough water to make 6-6"x2" dumplings.
Fry til golden brown and serve hot.
Thanks for lookin.
