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Old 07-23-2011, 04:44 PM   #1
On the road to being a farker

Join Date: 09-23-10
Location: Springfield, NJ
Default Kinds of Bacon

So how man different kinds of bacon are there and what part of the pig are they from?

I don't mean different kinds like applewood smoked or honey cured. I mean American Belly bacon, Canadian bacon (loin), Irish Rashers (loin + something else) & buckboard bacon (butt).

I'm trying to think of as many as I can and then maybe have a Bacon Party. Especially with tomato season rapidly approaching here in the Garden state. I'm thinking about BBBBBBBBBBBBBBLT sandwiches.
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Old 07-23-2011, 04:55 PM   #2
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Join Date: 03-01-05
Location: New Hampshire

Cheek bacon - made from the jowl. Bought some at a farmers market this spring. It was pretty darn good!
Brinkmann SKD
Turkey/Fish Fryer
Charbroil Gas Grill
Campfire Pit
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