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- Feb 3, 2016
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- McPherso...
So only about 8 hours for a brisket cook?
High School BBQ Comp in Graham TX
- Thread starter Hotch
- Start date
Typically 5-6 hours with a 1-2 hour rest.
They do a comp trim. Turn in 7 slices. 9 at State
8th overall
2nd in brisket
12th in ribs
5th in chicken
6th in beans
10th in desert
I don't know why we got 12th in ribs, they were spot on.
I'm thinking small town TX judges don't like sweet/mild heat.
Good news is they qualified for State!! :mrgreen:
Thats awesome Hotch You should be very proud Hope they had a lot of fun
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