bald
Got Wood.
Smoked some pork tenderloins on the pbc using big poppa smokers bacon jalapeño rub. Great savoury flavours served naked on a bed of ricotta and broccoli mash.
Economical cut and pretty tasty served slightly blushing. Anyone a fan of this lean cut?
Economical cut and pretty tasty served slightly blushing. Anyone a fan of this lean cut?