BLSL Sammich

Greendriver

is Blowin Smoke!
Joined
Aug 27, 2006
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Age
73
Location
Dalton, Ga
Marinated in Mojo Grillo for bout 30 min (doubt that is enough to make a lot of difference but maybe a little), then cooked indirect till about 120 internal then direct while basting with Mr Yoshidas Spicy Wing Sauce. Cooked to 180. Best BLSL I ever had period.

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