Salmon on the Egg(pron)

S

"Sparky"

Knows what a fatty is.
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</SPAN>Tonight I tried something a little different.I used DP's Shakin the Tree,EVOO,fresh lemon and rosemary.I fired up the XL BGE at 350* raised/direct and cooked up the beauties:-D Anyway,if you're wondering,they were great:thumb: Here's the pron.....

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Thanks for listening....:icon_blush:
 
We grill a lot of Salmon, we fish lake Michigan, you can cook it at 400 degrees, get the carmelization thing working. Your looks wonderful.
 
You sure did justice to some beautiful pieces of salmon.:clap2:
 
that looks great.....now i got to get some salmon...and a bge..man im hungry now!!!!
 
Ooooh....that must've tasted good for sure!
 
Looks fantastic Sparky!! Great looking salmon. :-D
 
I'd do salmon every week if I could and that is just the way I like mine.
You did that fish proud!
 
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