Our MAK 4 Star is here. What a monster. Were are seasoning it today, and tommorw we'll cook up some stuff. To the MAK crew it was worth the wait. Thanks! Oh, and by the the way, this thing is a smoking beast. I think I'll call it Godzilla!
We did a small test cook, I am really, really impressed. Temps spot on, great smoke out put. And the meat tasted good too. I think I'm gonna call our new pit MAKzilla.