Midnight Smoke
somebody shut me the fark up.
Tried a Brainstorm Idea I had. I always try not to overwork my Ground Beef when making Patties.
Heated up the griddle and threw on the balls. A quick smash to form the patties. These really came out very good and juicy! Seasoned only with Lawry's seasoned salt.
My favorite Spatula did not make it though Now I need to find a new one with a wide blade and about 16-18" long.
Heated up the griddle and threw on the balls. A quick smash to form the patties. These really came out very good and juicy! Seasoned only with Lawry's seasoned salt.
My favorite Spatula did not make it though Now I need to find a new one with a wide blade and about 16-18" long.