Mat
Knows what a fatty is.
Ones for meat other for smoker temp. Is there a reason not to use both probes for meat? Just curious as ill have a few things going and im just thinking logistics.....but also don't wanna fry my unit.
Early Merry Christmas if I don't log on tomorrow.
Sent from my DROIDX
Early Merry Christmas if I don't log on tomorrow.
Sent from my DROIDX