Phubar
somebody shut me the fark up.
- Joined
- Apr 24, 2009
- Location
- Utrecht...
Tonight pork collar...rest of the weekend annual Phall Dutch BBQ Brethren Phorum bash.
Have Phun all y'alls!
Have Phun all y'alls!
"Happy Phriday Pharkers,what's Smoking this Weekend?"
- Thread starter Phubar
- Start date
Some hot wings and a twice smoked ham.
SmokerKing
is One Chatty Farker
- Joined
- Sep 7, 2010
- Location
- Sunny AZ
more baby backs!
AussieMatt
Babbling Farker
Happy Phriday Phu and pharkers!
I'm working the Kent v Akron game tomorrow, so nothing doing there. However, Sunday I should be receiving my Vortex for the kettle and I want to give that a whirl so I'll be doing wangs. Also have to smoke the buckboard loin I have in the fridge.
Aveagoodweekend!
I'm working the Kent v Akron game tomorrow, so nothing doing there. However, Sunday I should be receiving my Vortex for the kettle and I want to give that a whirl so I'll be doing wangs. Also have to smoke the buckboard loin I have in the fridge.
Aveagoodweekend!
sliding_billy
somebody shut me the fark up.
Happy Phriday, Pholks! Tomorrow is the first weekend day after our North Texas monsoon finally is starting to subside. Getting roof repairs done finally. Hopefully, they won't need anything from me, and I can at least get some sausages on the kettle.
Taylormade
Full Fledged Farker
Wife's out of town so it's spare ribs, beef ribs and chicken wangs this weekend!!! Can't decide which to do first. Help a farker out?
Got about 10# of skin-on pork belly which I'll be cutting up and doing a couple/few different ways, a Carolina Treet chix, and some farkin wings - it's been a couple weeks with no wings and I am ready! :hungry:
Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
Happy Phriday and weekend to Phu and crew and all y'all Pharkers!
Beef ribs! :grin:
Taylormade
Full Fledged Farker
I missed that! Sorry! :doh:
Saturday - Brisket, 3 racks of BB ribs, bratwurst, sausage, mac n cheese
W.I.T.W.A.G?
Full Fledged Farker
6 pork butts tonight for a party and 120 chicken wings on Sunday.
trying to work a tri-tip into my timeline..you know, for safety:razz:
trying to work a tri-tip into my timeline..you know, for safety:razz:
dadsr4
somebody shut me the fark up.
- Joined
- Feb 8, 2010
- Location
- Howell, MI
Cooked tomatoes, onions, carrots, and pork scraps on the kettle today for some smoke. They will go into sauce.
I'm smoking 8lbs of bologna. I've been craving smoked bologna and egg sandwiches. I'm going to slice some for the freezer too.
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