T
TxRooster97
Guest
Howdy from College Station Texas! First off, I'm really enjoying the site so far. I was hoping to get some expert information on my new baby. Yesterday I was fortunate enough to pick up my new NB Bandera. Before I put it together I had heard of some modifications that regulate a more stabile heat throughout the smoke chamber. Can anyone clarify exactly what it is I should do for a smoother running rig? I've got some birds and a pork loin that are beggin to be smoked! Thanks in advance!
TxRooster
TxRooster