Kitchen Sink Chili

Joshw · Dec 19, 2018

Needed to use up some dry brisket, so made some chili. Started by toasting some chile peppers and steeping them in some beef broth.

Fried some bacon, until it started to crisp, then added some ground brisket trimmings.

Once the burger was cooked, I added a can of tomato paste.

Once the tomato paste browned, I added onions and garlic.

Then added some bell peppers

Added the blended peppers

Added cumin, thyme, oregano, and bay leaf

Added 2 cans of fire roasted tomatoes

Added a couple of bottles of Goose Honkers

Pulled some smoked sausage, and Italian sausage of the smoker. Then diced them up, with the brisket.

Added the brisket, and sausage.

Added cocoa powder, and cilantro

Added some sliced mushrooms.

Covered and put into a 350 oven for 3 hours

Finished Chili

Served with some shredded cheese, sour cream, pork rinds, and green onions.

A lot of pics I know, so I hope you enjoyed.

Titch · Dec 19, 2018

Looks delicious:thumb:

smoke ninja · Dec 19, 2018

I'm ok with all of that but I've put corn in chili so I'm weird

Joshw · Dec 19, 2018

Titch said:
Looks delicious:thumb:

Thanks Titch, it wasn't half bad.

smoke ninja said:
I'm ok with all of that but I've put corn in chili so I'm weird

I wouldn't say corn is all that crazy. I have always thickened chili with masa, and am a huge fan of Frito Pie. Been eating low carb though, so corn is off limits.

Stingerhook · Dec 19, 2018

Damn, that would be good bout now Josh.

16Adams · Dec 19, 2018

Yes. 2 bowls sitting and 1 to go please

ModelMaker · Dec 19, 2018

Good.
Ed

PaPaQ · Dec 19, 2018

Sure looks good!

Joshw · Dec 19, 2018

16Adams said:
Yes. 2 bowls sitting and 1 to go please

Thanks, I Had to go back for seconds myself.

Joshw · Dec 19, 2018

Stingerhook said:
Damn, that would be good bout now Josh.

ModelMaker said:
Good.
Ed

PaPaQ said:
Sure looks good!

Thanks guys.

Garyclaw · Dec 19, 2018

Wow, Josh!...and then some. How about "Meat Coma Chili". Mighty fine.

BBQscott · Dec 19, 2018

This looks amazing! You should do a video on this, I would watch that! :thumb:

cullenbranson · Dec 19, 2018

Wow, kitchen sink is right! Love to try it. Looks great.

Pig_Farmer · Dec 19, 2018

Josh, you hit that one outta the park. That looks Pharkin' awesome.

Corvus · Dec 19, 2018

Looks awesome, I'm stealing your recipe. Reminds me of a "$200 Chilli" recipe I cooked for our club. Thanks for sharing........I appreciated the pics.

Big George's BBQ · Dec 19, 2018

:hungry::hungry::hungry:
I like corn in Chili too

Joshw · Dec 19, 2018

Garyclaw said:
Wow, Josh!...and then some. How about "Meat Coma Chili". Mighty fine.

That might be a more fitting name. I ate last night, an still feel like I just ate a big meal. That's what I call stick to your ribs food.

Joshw · Dec 19, 2018

BBQscott said:
This looks amazing! You should do a video on this, I would watch that! :thumb:

I don't really have the setup or time for videos. Normally just me and my phone. Thanks for the compliment though. Maybe one of these days.

Joshw · Dec 19, 2018

cullenbranson said:
Wow, kitchen sink is right! Love to try it. Looks great.

Pig_Farmer said:
Josh, you hit that one outta the park. That looks Pharkin' awesome.

Corvus said:
Looks awesome, I'm stealing your recipe. Reminds me of a "$200 Chilli" recipe I cooked for our club. Thanks for sharing........I appreciated the pics.

Thanks guys, it was really good. I rarely use a recipe for chili. I doubt I have ever made two pots that were exactly the same. One of those meals that is good for cleaning out the fridge.

kevinstaggs · Dec 19, 2018

Looks super. Makes my chili look kinda pathetic.

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Kitchen Sink Chili

Babbling Farker

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Babbling Farker

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Quintessential Chatty Farker

is One Chatty Farker

Babbling Farker

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Full Fledged Farker

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is Blowin Smoke!

Is lookin for wood to cook with.

somebody shut me the fark up.

Babbling Farker

Babbling Farker

Babbling Farker

Babbling Farker

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