Does anybody put maple syrup on their ribs??

BIGBrandon2785 · Jan 15, 2011

I have never heard of it,untill I seen my uncle do it.And I say its not bad.He cooks his ribs like normal but at the end instead of BBQ sauce he drizzles them with maple syrup.

ksmoker · Jan 15, 2011

Wow, never heard of that either, sounds interesting for sure. Closest I have came to that is using Maple wood and a brown sugar based rub.

campdude · Jan 15, 2011

I've eaten them that way at a friends house. You're right it wasn't bad.

Q-Dat · Jan 15, 2011

I've done it with cane syrup and that works pretty well so I can see maple being good. Definitely gives a great color.

Big Frank · Jan 15, 2011

I add some maple syrup to my BBQ sauce and glaze my ribs about 10 min. before I take them off the smoker.

bmanMA · Jan 15, 2011

Somewhat common around here. Parker's Maple Barn in Mason, NH (like 20 mins up the road from me) is known for them. Me likey.

go pats

Rick T · Jan 15, 2011

I use real maple syrup and bourban with some salt and pepper and or old bay and salt.

I like it.

Rick

gtr · Jan 15, 2011

I know it's great on pig candy & I've been thinking about using maple sugar in a rub, smoking with maple lump is delicious so I'm not surprised to hear that maple sirple would be good on ribs as well.

What kind of rub is he doing that with - could get an interesting hot/sweet thing going there.

Brian in Maine · Jan 15, 2011

I've been thinking about substituting maple syrup for the honey that I put in my sauce.

bigabyte · Jan 15, 2011

Yep, the darker the better. Look for grade B if you can find it.

BRBBQ · Jan 15, 2011

I've ate maple coverd food, save it for pancakes:thumb:but thats me.

bigabyte · Jan 15, 2011

Oh, I misread. I thought we were talking about adding syrup to foil for some reason. My bad.

BIGBrandon2785 · Jan 15, 2011

gtr said:
I know it's great on pig candy & I've been thinking about using maple sugar in a rub, smoking with maple lump is delicious so I'm not surprised to hear that maple sirple would be good on ribs as well.

What kind of rub is he doing that with - could get an interesting hot/sweet thing going there.

He uses his own blend,ive asked but he wont give me the recipe,lol

BBQSamYesIam · Jan 15, 2011

I know of some restaurants that mix some maple syrup with their sauce and mop the ribs after cooking. It works well if you are going to reheat.

Does anybody put maple syrup on their ribs??

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