Pull That Butt

It is a cement mixer. They bought it new at Lowes and lowered the barrel. They have now added 2 more blades and cut them in half. Pretty ingenious, I think.
ed
 
They better hope the local health inspector never attends.
 
Speaking of butts, I send my wife out for one yesterday and they were out. She came home with a farking picnic? Anyone had any good luck with these or ideas?
 
ggeilman said:
Speaking of butts, I send my wife out for one yesterday and they were out. She came home with a farking picnic? Anyone had any good luck with these or ideas?

Yeah, despite anyone else's inferior opinion to the contrary, remove the pig skin & at least most of the fat. There will be plenty of fat content left to keep it moist.
 
Mark,
I agree about the Health Inspector showing up. I am sure you do realize that unless your smoker is made out of stainless steel that it can't be NSF certified and that means anyone (including myself) that smokes meat on a regular Ol' smoker doesn't meet Health Department standards in ANY state anyway.
How about your thoughts on that one.
Ed
 
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