I'm game.

DrewZ · Jan 20, 2019

Cornish game hens. Why not?

Spatchcocked. A skim coat of schmaltz, then sprinkled with SM Cherry, smoked paprika and garlic powder.

On to the cool side of the hot grill with some skewers to assist with flipping and moving.

Pete stands guard.

Nearing final temp. Time for some direct heat.

Plated.

Bird down. I wish I had more.

cowgirl · Jan 20, 2019

Looks delicious!

Stlsportster · Jan 20, 2019

Now I’m hungry. That skin looks outstanding!

By the way I vote for that 3rd to last photo of the birds on the grill as your entry photo.

Moose · Jan 20, 2019

Looks fantastic, Drew!

ssv3 · Jan 20, 2019

Killer!!! :thumb:

Stingerhook · Jan 20, 2019

One fine meal Drew!

Big George's BBQ · Jan 20, 2019

YUM. Hope you enter the TD

KB BBQ · Jan 20, 2019

Those looks really good, nice char on the skin.

Mike in Roseville · Jan 20, 2019

Great job, Drew!

frankenfab · Jan 20, 2019

Great looking birds! I can fit two in my Ronco Rotisserie. Never grilled/smoked any, but I'm going to now!