utahusker
Knows what a fatty is.
- Joined
- Sep 5, 2013
- Location
- St George, UT
I've been following this thread since the beginning. I love progress!
Instead of delaying for the Coke fountain machine, could you just sell cans or bottles for a week or 2? But I guess what's another couple weeks, eh? :-D
Are you going to hang some art on the walls? A local q place had a sleek look like that and about 2 weeks into business people started signing his walls. It wasn't a idea he had but it has became a thing for customers to sign a little message. Review the food or just sign their name all over the place.
Got any pictures of the kitchen and inside shots of the smoker?
One thing we did, was use butcher paper on the tables and put a cup of colored pencils in our condiment carrier for people to draw on the paper. We did switch to newsprint paper because it was cheaper.
Looks like things are coming along. If you are using local photos, do you have the same photo in different seasons. That way you can change with the seasons and have a fresh look.
Great journey you have taken us on. I sure do appreciate it. When do you think you will finally open the doors? It would be great to see pics of your first customers and a frame with you first $$ in it.