Three porks
Full Fledged Farker
This was the first comment card I've recieved for ribs and it was for an 8-7-7.
It says: Fat is dripping from the meat and fat is not rendered. I guess that statement confuses me. How is the fat not rendered if it's dripping?
I don't want this to come off like I'm complaining. I actually really appreciate the comment card, but I'd like tp be able to use this comment to improve.
It says: Fat is dripping from the meat and fat is not rendered. I guess that statement confuses me. How is the fat not rendered if it's dripping?
I don't want this to come off like I'm complaining. I actually really appreciate the comment card, but I'd like tp be able to use this comment to improve.