Pizza again on the Egg at 675*

Ross in Ventura · Jan 15, 2010

Dough with Fresh Mozzarella Cheese and Italian Seasoning

Grilled Onions

Sweet Italian Sausage and sautéed mushrooms

Grated Jack Cheese and Slivered Parmesan Grana Padano Cheese, Oregano, and Richard's Kona Coast Rainbow Rub

Egg @ 675*

On the pizza stone

Pulled the parchment paper after 2-min

6-min. time to pull

Where is my glass of wine?

This was some fine pizza

Thanks for looking

Ross

TinCup · Jan 15, 2010

Great looking pie Ross, you and Rick are killing me!

barbefunkoramaque · Jan 15, 2010

real moz

Steeler-Q · Jan 16, 2010

Looks great and you had good company!

iceman78 · Jan 16, 2010

WOW! I can not wait to try pizza! Love watching these posts!

suprfast · Jan 16, 2010

more pics of Giada please.

yelonutz · Jan 16, 2010

Ross, the wife is gone, you don't need a knife and fork for pizza!!

NUTZ

suprfast · Jan 16, 2010

Your pizza is awesome. Do you get a real smoky flavor or is it just nice to throw it on the egg for the traditional firing.
kris

tmarksinc · Jan 16, 2010

looks great Ross, nice work!

jack040806 · Jan 16, 2010

Pizza and a date with Giada, jealous mod.

Ross in Ventura · Jan 16, 2010

suprfast said:
Your pizza is awesome. Do you get a real smoky flavor or is it just nice to throw it on the egg for the traditional firing.
kris

Its better and hotter than the oven

Ross

1_T_Scot · Jan 16, 2010

Great looking Pizza! That's a fancy glass yall got there kinda little though. Try one of them 16oz Kegger cups next time.

Bob S · Jan 16, 2010

good looking pizza!

BBQ Grail · Jan 16, 2010

Nice looking pizza. Knife and fork?

One question though? What happened to the parchment paper?

cowgirl · Jan 16, 2010

Wow! Another winner Ross! Looks fantastic. :-D

Phubar · Jan 16, 2010

Nice pizzur Ross!

SoCalWJS · Jan 16, 2010

I dunno Ross, thermometer in Celcius?...................................:biggrin: (shoulda worked)

...on the other hand, Giada :eusa_clap

Good lookin Za.

Rick's Tropical Delight · Jan 16, 2010

BBQ Grail said:
Nice looking pizza. Knife and fork?

One question though? What happened to the parchment paper?

that's the new experimental parchment that vaporizes at over 600 degrees F.

Ross in Ventura · Jan 16, 2010

cowgirl said:
Wow! Another winner Ross! Looks fantastic. :-D

Thanks Jeanie
Ross

SoCalWJS said:
I dunno Ross, thermometer in Celcius?...................................:biggrin: (shoulda worked)

...on the other hand, Giada :eusa_clap

Good lookin Za.

Celsius is the inner temp. Fahrenheit the outer:icon_cool

Ross

Ross in Ventura · Jan 16, 2010

Phubar said:
Nice pizzur Ross!

Thanks Phub

Ross

Rick's Tropical Delight said:
that's the new experimental parchment that vaporizes at over 600 degrees F.

You always have a great quote Rick:biggrin:

Ross

Pizza again on the Egg at 675*

is One Chatty Farker

Knows what a fatty is.

barbefunkoramaque

Guest

Steeler-Q

Guest

Full Fledged Farker

suprfast

Guest

is one Smokin' Farker

suprfast

Guest

tmarksinc

Guest

is one Smokin' Farker

is One Chatty Farker

is One Chatty Farker

is Blowin Smoke!

somebody shut me the fark up.

somebody shut me the fark up.

somebody shut me the fark up.

is one Smokin' Farker

Rick's Tropical Delight

Guest

is One Chatty Farker

is One Chatty Farker

Similar threads