N2Q
Knows what a fatty is.
I just bought a used 1/4" 20x40 stick burner and it had been setting up for some time. Cleaned it all out really good and put a coat of peanut oil on it for a test run. It's been burning rock steady for an hour at 275 but I still have a pretty thick white smoke. I am Using a good dry seasoned hickory. Any suggestions?