Hoss
Quintessential Chatty Farker
I have a bunch of these in the freezer so decided to give em a go.They were OK.
Well, they sure do look good from here. You thought just OK.?
Looks like good food. What was just ok? Or does okay really mean great?
I view it like the point in brisket. It can be incredible, but, it needs good spicing and smoke.
Looks good, Hoss. I felt the same way when I made beef ribs the first time. If you don't mind me asking, where in the area did you find beef ribs with so much meat on them? Also, a couple of weeks ago you did some bacon. Where did you get the pork bellies?
Thanks
I view it like the point in brisket. It can be incredible, but, it needs good spicing and smoke.