do0d
Knows what a fatty is.
I'm confident with my choice briskets and was considering grabbing a wagyu for a comp, but after reading this:
http://www.paradisemeats.com/blog/wagyu-briskets
I'm now worried its too different and I should do some practice with it first. Just wanted to get some thoughts from people with experience with them.
http://www.paradisemeats.com/blog/wagyu-briskets
I'm now worried its too different and I should do some practice with it first. Just wanted to get some thoughts from people with experience with them.