Midwest Bash 2013

Arlin_MacRae · Oct 29, 2013

loco_engr said:
Well that certainly tells me alot! :mmph: :biggrin1:

Do ya'll have the pavillion reserved for this Bash?

Is the Pavillion close to where to a person could drive up to unload?

Are the cabins close to the pavillion?

I'd be happy to call/accept a call from someone that is going to this.

PM me plz

Even if we don't get the pavilion for free, we'll have it. No worries! It's in the middle of a field so backing up to it is the way we do it. Cabins are scattered. Some are close, some are a little farther away, but you can crawl from the pavilion to any of them. And I'd appreciate it if you didn't ask me how I know that! :laugh:
What we do is eat, drink, and be merry. It's a great way to meet other Brethren you might not otherwise get to. There will be more food than you can shake a stick at, plus Scotch, other lesser things, and cigars!

deguerre · Oct 29, 2013

Arlin_MacRae said:
Cabins are scattered. Some are close, some are a little farther away, but you can crawl from the pavilion to any of them. And I'd appreciate it if you didn't ask me how I know that! :laugh:

Refer to post 79 again. :thumb:

smknwhlswife · Oct 30, 2013

loco_engr said:
Well that certainly tells me alot! :mmph: :biggrin1:

Do ya'll have the pavillion reserved for this Bash?

Is the Pavillion close to where to a person could drive up to unload?

Are the cabins close to the pavillion?

I'd be happy to call/accept a call from someone that is going to this.

PM me plz

If you come you are REQUIRED to DRAG Bruce Wehling with you. :laugh:

Fat Woody · Oct 30, 2013

Don't forget the SPAM contest! It's the only reason I come to these things anymore :becky: !

Bigdog · Oct 30, 2013

Fat Woody said:
Don't forget the SPAM contest! It's the only reason I come to these things anymore :becky: !

Right. :tsk: Hey farkers, we need to compare notes and see what SMS each of us is bringing. Please head over to the tasting thread and post your contribution.

Bigdog · Oct 30, 2013

deguerre said:
It really depends on whether Arlin and Bigdog are there and how hammered they are...

That is truely stuff of ledgend. :thumb:

QansasjayhawQ · Oct 30, 2013

moocow said:
Dave, if you want to cancel the hand wash station to save some cash I will have my portable sink out there with hot and cold water for everyone to use. Just thought I would throw that out there.

Thanks, Shane!

QansasjayhawQ · Oct 30, 2013

loco_engr said:
Totally curious as to what "usually" goes on at a Brethren Bash.
Certainly close enough . . . 2 hr drive.
Any insight would be greatly appreciated.
Thanks

It's really not that bad - people bring their kids and dogs out - it's at a campground.

http://issuu.com/online_guest_guides/docs/yogi_lawrence?e=3066431/4066817

You can zoom in on a map of the campground. The top of the map is WEST, by the way.

It's a lot of fun - I like to think of it as a cooking jam session among people who love to cook outdoors.
A lot of story sharing and firewood burning (usually) goes on.
And a lot of excellent food happens too!
It's a very friendly crowd - all very nice people.
Heck, they're all connected to this site in some way, so . . .

Bigdog · Oct 30, 2013

QansasjayhawQ said:
It's really not that bad - people bring their kids and dogs out - it's at a campground.

http://issuu.com/online_guest_guides/docs/yogi_lawrence?e=3066431/4066817

You can zoom in on a map of the campground. The top of the map is WEST, by the way.

It's a lot of fun - I like to think of it as a cooking jam session among people who love to cook outdoors.
A lot of story sharing and firewood burning (usually) goes on.
And a lot of excellent food happens too!
It's a very friendly crowd - all very nice people.
Heck, they're all connected to this site in some way, so . . .

Agree. Most family friendly Bash I know of, unless its late, very late, and Wayne shows up on a golf cart. Then all bets are off. :heh:

loco_engr · Oct 30, 2013

smknwhlswife said:
If you come you are REQUIRED to DRAG Bruce Wehling with you. :laugh:

I will certainly let him know his presence has been requested!

loco_engr · Oct 30, 2013

Bigdog said:
Right. :tsk: Hey farkers, we need to compare notes and see what SMS each of us is bringing. Please head over to the tasting thread and post your contribution.

Ok, I am confused (not the 1st time)

SMS = ???
tasting thread = ????

deguerre · Oct 30, 2013

Single Malt Scotch.

Here's the thread.

http://www.bbq-brethren.com/forum/showthread.php?t=169459

loco_engr · Oct 30, 2013

Any pics from last years Bash?

cds9333 · Oct 30, 2013

Here's a thread with some pics from last year. http://www.bbq-brethren.com/forum/showthread.php?t=150567

EDIT: Didn't open the thread before posting, it has a link to here: http://s1166.beta.photobucket.com/user/wsircoulomb/library/#/user/wsircoulomb/library/MidWest%20Bash%202012?&_suid=135699390364009342533779804281

deguerre · Oct 30, 2013

Here's the 2012 Bash thread with some additional pics and links.

http://www.bbq-brethren.com/forum/showthread.php?p=2281914#post2281914

loco_engr · Oct 30, 2013

smknwhlswife said:
If you come you are REQUIRED to DRAG Bruce Wehling with you. :laugh:

OK, I'll try, but which one is he? :biggrin1::biggrin1:

Fat Woody · Nov 2, 2013

OK - We have begun to narrow down the stuff we want to cook and crap we will be bringing, starting with Ham 'n Bean soup w/cornbread Friday night. For Saturday, I have some homemade sausage I'll contribute to breakfast (B&G Andy...?), Woody Jr. will be treating us to some Kimchi stew and a few other Korean "delicacies" and Alan will be smoking some beef ribs for dinner.

We plan on bringing our new gravity feed smoker and possibly a grill, fire pit, firewood, propane heater(s), the sides to our canopy (for wrapping the pavilion) and the usual cigar/scotch/beer supplies.

Anyone wanting to order some :mad2: pickles :mad2: from Porubky's ahead of time, let me know - Alan will be making a run to Topeka for a fresh batch on Saturday, so pack your containers.

Bigdog · Nov 2, 2013

I'll have my flat top grill. Wanna make some real corned beef hash but never done it. Anybody got any suggestions and/or wanna help? Also want to do cheese steak sammies. Same deal.

Diva · Nov 3, 2013

I'll help make the hash. I would suggest microwaving the potatoes for 5 - 7 minutes and cooling them. Then we can cut them up for the hash.

Woody, will you bring your turkey fryer base/propane for me to use again??

I'm bringing Zuppa Toscana soup and a gin bucket for Friday night, a grits casserole for Saturday breakfast, 5lbs of chicken wings for Saturdays wok fry party and some other stuff for Saturday dinner. Any requests??

HoDeDo · Nov 3, 2013

I'm in for a B&G cook, so we'll hook it up! Who needs biscuits when you have grits though. lol

I will drag the que kitchen, so we'll have it handy as well. I plan on making some carnitas, and maybe a couple of other things. Might grab some skirt steak or something. I'll have stuff for Bloody Mary's as well... Can't wait!

Midwest Bash 2013

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