isolated01
Full Fledged Farker
Garlic sausage stuffed pork loin and maple sausage apple fatty
Pork loin was real good. Apples in the fatty were cut too big.
Pork loin was real good. Apples in the fatty were cut too big.
Fired up the egg today (pr0n)
- Thread starter isolated01
- Start date
DownHomeQue
is Blowin Smoke!
Nice would Definitely Hit That!!! :clap2:
fingerlickin'
Quintessential Chatty Farker
Looks like it came out great. :thumb:
Bluebird
is one Smokin' Farker
That makes two of us!
jeffjenkins1
Babbling Farker
Looks good from here.
Jeff
Jeff
criffaaa1
is one Smokin' Farker
looks good. Next time stuff the fatty in the pork loin. :idea:
que_dawg
Knows what a fatty is.
Looking good. I'd hit it, twice....
Looks good to me
Mighty Fine! It's Great to see your Creativity!
isolated01
Full Fledged Farker
Jonm106;
I pushed a hole through it with a sharpening steel then used my thumbs to enlarge. I used precooked garlic sausage so that I could pull the roast at 140 deg. Next one will have a hotlink in it I think.
I pushed a hole through it with a sharpening steel then used my thumbs to enlarge. I used precooked garlic sausage so that I could pull the roast at 140 deg. Next one will have a hotlink in it I think.
HOG WILD BBQ
Full Fledged Farker
very nice bone in loin!
