noles2g
Knows what a fatty is.
Hey all, having a few buddy's over for the race I'm going to do a rack of spares some quarters my first ABTS, and some Mac n cheese. I am curious to see What smoke wood combo would you all would go with for a cook like this?
I usually use cherry and oak chunks and recently have been adding hickory into the mix on my WSM.
I usually use cherry and oak chunks and recently have been adding hickory into the mix on my WSM.