Last night I took out a 7LB brisket out of the freezer and left it on the counter to thaw a little before i stuck it in the fridge. I had also laid a tall over it to keep it a little insulated. I got it out about 7PM. Long story short I forgot about it until 6AM this morning. It was still really cold but it was completely thawed. My thoght is that it would be alright to use but just wanted to see what everyone thinks. I plan on smoking it in the morning. Thanks.