BBQ Egg-rolls (pr0n)

Grafixgibbs · Nov 14, 2011

THis weekend I decided to try something new with some left over pulled pork I had. I made a vinegar based slaw and took the pork rolled it in an egg-roll wrapper, fried and and voila. BBQ egg-roll.

The family loved them.

BBQ, slaw and wraps

Putting them together

Fried and ready to eat

The final product

cameraman · Nov 14, 2011

Wowser!

daninnewjersey · Nov 14, 2011

Nice....definitely on the to do list......

Will32Rod · Nov 14, 2011

Yup, those are keepers. Nice job!

landarc · Nov 14, 2011

Great, now I want egg rolls! Nice

Frits · Nov 14, 2011

They look great, I make them as well with PP and coleslaw and use bbqsauce to keep it together

aquablue22 · Nov 14, 2011

Those look really good!

Grillman · Nov 14, 2011

Those are always a good dish to make; I also like to make them with "Spring Roll
Wrappers" too. (Rice Paper)

Those look great BTW.

Ron_L · Nov 14, 2011

Great idea!

Rick T · Nov 14, 2011

That is a nice way. looks great. tonight on the menu.

likeadeere · Nov 14, 2011

great idea. never would have thunk it!

Bill-Chicago · Nov 14, 2011

Is that a Winnie the Pooh bowl?

I have a similar one, but mine is Dora the Explorer.

Looks great!

Grafixgibbs · Nov 14, 2011

willkat98 said:
Is that a Winnie the Pooh bowl?

I have a similar one, but mine is Dora the Explorer.

Looks great!

Yes it is. :-D It held the water to moisten the egg-roll wrap flap to hold it closed.

Moose · Nov 14, 2011

Yumm! Those look great!

deguerre · Nov 14, 2011

Yep! I'd hit those.:thumb::thumb: We've also done the eggroll thing with smoked jalapenos, lump crab and cream cheese.

Grafixgibbs · Nov 14, 2011

deguerre said:
Yep! I'd hit those.:thumb::thumb: We've also done the eggroll thing with smoked jalapenos, lump crab and cream cheese.

That sounds good.

Phubar · Nov 14, 2011

Phabulous!:thumb:

colonel00 · Nov 14, 2011

Looks great. Already on my list of something to make tonight.

cholloway · Nov 14, 2011

I'd eat 'em!
Carolina Lumpia.

big brother smoke · Nov 14, 2011

Yea, I would hit those hard and often!

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