If it works replace the canned ones with your smoked ones in this yummy recipe...
1/2cup mayonnaise or salad dressing
1/2cup grated Parmesan cheese
4medium green onions, chopped (1/4 cup)
1can (14 to 15 oz) artichoke hearts, drained, cut into small pieces
Crackers or cocktail rye bread, if desired
Oven Directions: Heat oven to 350ºF. Mix all ingredients except crackers in ungreased 1-quart casserole. Cover and bake 20 to 25 minutes or until hot.