BBQ Bandit
Babbling Farker
Planning a "Mother" of a smoking plan this weekend for my two mothers... Mine and the Mother of my daughters tomorrow.
Today:
a) working on a fire-management scheme (with hickory and whole onion). Not wanting to waste the fire... I'll throw in the fattie 3-2-1. Might repeat fattie on Sunday.
Tomorrow:
b) (20) ABT... sliced length-wise wrapped with bacon (thanks Rick)
c) (2) Spatchcock chickens for my Mom with a sweet rub
d) (1) whole porkloin - 1/2 sweet rub other half kicked up rub
e) Fire-baked potatoes
f) slaw and mac salad
I admit it... I'm a BBQ Junkie. :mrgreen::mrgreen::mrgreen:
For the peppers... never done them before. I got the gloves and face protection (faceshield)... will a spoon be a good inner scraper for the peppers?
Today:
a) working on a fire-management scheme (with hickory and whole onion). Not wanting to waste the fire... I'll throw in the fattie 3-2-1. Might repeat fattie on Sunday.
Tomorrow:
b) (20) ABT... sliced length-wise wrapped with bacon (thanks Rick)
c) (2) Spatchcock chickens for my Mom with a sweet rub
d) (1) whole porkloin - 1/2 sweet rub other half kicked up rub
e) Fire-baked potatoes
f) slaw and mac salad
I admit it... I'm a BBQ Junkie. :mrgreen::mrgreen::mrgreen:
For the peppers... never done them before. I got the gloves and face protection (faceshield)... will a spoon be a good inner scraper for the peppers?
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