Pork Chops Over Oak

MossyMO

MossyMO

is one Smokin' Farker
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The game plan - 2 pork chops with Simply Marvelous Spicy Apple Rub and 2 pork chops with Okie Dust Championship Rib, Pork & Poultry Rub.


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Pork chops getting some oak smoke for about a 1/2 hour at 150º.


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Some potatoes from the freezer section going to be seasoned and spiced up with Big Poppa Desert Gold Seasoning.


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Asparagus spears going to get seasoned with Tatonka Dust Seasoning.



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Everyone all together on the grill just finishing cooking with the grill at 325º.


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Both rubs were very good on pork chops and will definitely use both again in the future.


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Thanks for looking!
 
Looks great Marty!
Did Tim come out with a new rub? I've not heard of Okie Dust.
 
cowgirl said:
Looks great Marty!
Did Tim come out with a new rub? I've not heard of Okie Dust.
Click to expand...

He did, we ordered this about a month or so ago. Really like the taste as he did a great job putting this seasoning together!
 
Looks very good, nice plate and pr0n! :hungry:
 
Great chops mate, My wife is drooling,
 
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