BuckSnort
Knows what a fatty is.
I am thinking about trying my first butt fri/sat..The local market here seems to only have 5-6 lb'ers... Are these big enough and how long should they take on my UDS?
Also I mixed up a rub that I just love on ribs (brown sugar,kosher salt,chili powder,cayenne and other spices) would this be ok for a butt rub?
This will be feeding 4-7 people on sat.. I figure if I start them on Fri night I should be good....
Also I mixed up a rub that I just love on ribs (brown sugar,kosher salt,chili powder,cayenne and other spices) would this be ok for a butt rub?
This will be feeding 4-7 people on sat.. I figure if I start them on Fri night I should be good....