World MOINK Ball Day Reminder and Announcement

[BBQ Grail]

Today/Tomorrow marks World MOINK Ball Day. I just wanted to remind everyone that plans to participate that you need to email me picture(s) and a short write up about you and your cook to qualify for the special commemorative certificate.

[email protected]

Thanks and Happy MOINK Ball Day!

 

[Shiz-Nit]

Hay Larry glad to meet you at MIM… Sorry you were so busy working… I hope next year we talk a little more while you are not working.

 

[SmokeJumper]

I haven't forgotten. I'm still up prepping for the big day!

 

[Phubar]

People are quite busy on this side oPh the Big Pond...Phirst balls have been rolled!
Happy MOINK Ball Day Pharkers!!!

 

[Ron_L]

We celebrated World MOINK Ball day last evening (it was already June 5 in the Netherlands, so I went with it :-D) at the LP Que 2 competition in Knoxville, IA. We made 128 MOINK balls and pass them out to all of the teams! We introduced quite a few first-timers to the wonders of the MOINK ball, including at least one other Brother who was a MOINK virgin! Pictures to follow tomorrow.


Sent from my iPhone using Tapatalk

 

[FretBender]

I'm sure glad someone came up with these, they sure hit the spot before the big meal.

 

[whodeyQ]

I got my practice round in last weekend and am ready for today .....

 

[MikeR]

Working until 1:30- then an hour and half commute by train- then fire up the WSM for my MOINKs. Becks are already chilling.:-D

 

[BorderBrewer]

I've got 5 pounds of beef meatballs thawed. I'm making them to take to a birthday party this evening.

Regards,
BorderBrewer

 

[KnucklHed BBQ]

I'm in! got some friends coming over to brew 30 gallons of beer, and MOINKS are on the menu!! Fo Sho!

 

[bigabyte]

MOINK for dinner tonight here!

 

[Phubar]

Phu's Teaser

:becky:

 

[Derek]

It's not july 5th? Oh no and I don't have anything prepped...

 

[SmokeJumper]

My teaser. These are about 1/2 of the ingredients that will be used to feature MOINK balls as the star ingredient.

 

[whodeyQ]

WOW! I have a feeling I'm in over my head again....:-D

 

[bottomsupbbq]

This is a big day for me. It will be my first time making MOINKS and also the maiden voyage for my UDS. Happy MOINK Day, Bretheren!!

 

[BBQ Grail]

My teaser. These are about 1/2 of the ingredients that will be used to feature MOINK balls as the star ingredient.

I hope you've carefully read the MOINK Ball Rules...

 

[bottomsupbbq]

I hope you've carefully read the MOINK Ball Rules...

Could you post the rules? I hope you can use raw ground beef or I am screwed! :shock:

 

[SmokeJumper]

The MOINK balls are being made to regulation - all beef with bacon. Those are ingredients for the creation that will feature MOINK balls within. Ever see Big Night?

 

[Phubar]

Could you post the rules? I hope you can use raw ground beef or I am screwed! :shock:

Here ya go: http://www.bbq-brethren.com/forum/showpost.php?p=953136&postcount=1