Windchill 1*- Blackstone You’re NOT Up 🍳

[16Adams]

Cooked breakfast on a vintage Wagner bacon and egg skillet. Notice the round hole in the handle. Sausage-Twice smoked ham and eggs.

 

[Sfine118]

Looks great!! :hungry:

 

[Big George's BBQ]

Very nice You do have a great collection of CI
The Blackstone could have handled it :biggrin1:

 

[Dweverett]

Looks great and very cool pan. I did breakfast on the blackstone a couple weeks back when it was breezy and single digits. Not a ton of fun.

 

[Norm]

Good lookin breakfast Adams!

I'm a CI fan, the square one with dividers looks really handy.

 

[cats49er]

Worth getting up for.:thumb:

 

[16Adams]

The skillet is not necessarily rare, nor even expensive to this day-but it’s probably close to 80 years old (experts feel free to correct me).

What’s interesting is the round hole is somewhat older than the tear drop thumb rest shaped hole. All that to say this: the round hole allegedly had a bacon press that the markings matched on both pieces. I’ve never seen the bacon press that matches the round hole skillet markings.

I’m retired from collecting pieces and gradually gifting to my son and DIL. A piece or two per year.

 

[GrassRun]

Fine looking breakfast 16Adams! What’s the piece in the top right of the first picture?

 

[16Adams]

Griswold #6 Tight Top Dutch Oven. It belonged to my wife’s grandmother. One of only 2 heirloom pieces in collection.