What Santa brought me.....

[Single Fin Smoker]

Okay, not the chicken and chit on my kitchen counter. But...

Dis thing right heeeyaahh!

First victim: 59 cent per pound bird from Staters, stuffed with onion and lemon.



I mopped it with something, but I forgot what it was.

Inspiration provided by Swamp and Leeanza. I had to have me one of these farkin things! So much fun! Weber bottom is whats left of the $10.00 cl purchase for my barrel(guess maybe I should save it for something). Santa brings good toys to our house.

Anybody have any ideas and pics of what I can cook with this thing other than birds? Thanks,

 

[DaChief]

I like that mod! Chicken looks good as well! A baby piglet would fit on that spit:biggrin::biggrin:

 

[Jack2u2]

What else to cook? Hmmm... porl loins, ham, tied roast, prime rib, 4 hot dogs!

 

[AzQer]

Ah fin that is a thing of beauty. I have the makings for one of those I salvaged a rotisserie from an old grill. Seeing that pron oh yea

 

[Bbq Bubba]

I just FOUND a tiss still in the box (garbage pick mod.) that's a great idea, may be trying that this weekend!
Where did you get the extension ring??

 

[wlh3]

That looks like fun SF. The chicken looks great. I want some of that:icon_bigsmil

 

[Ford]

I just FOUND a tiss still in the box (garbage pick mod.) that's a great idea, may be trying that this weekend!
Where did you get the extension ring??

Weber sells the kit so maybe you can just ge the ring. I have one and love it for hot cooking. But too many toys and not enough time to use them. The Gasser has IR burner with a smoke box as well and the Rotisserie so easier than pulling out the poor kettle.

 

[RichardF]

OK - Missread the post the first time. Thought you got garlic salt for Christmas :roll:

The rotisery rig is really nice too :wink:

 

[Puppyboy]

That chicky looks pretty good. And that spinny thingy is neat too.

 

[Single Fin Smoker]

RF, your right I did get garlic salt in my stocking! Santa was so smart this year.
You can find the whole thing on Amazon for about $130.00.

Thinkin of doing maybe a whole turkey, but I'm a total rookie when it comes to tying chit up so it dosen't burn.

Maybe a small tri-tip for my next victim?

 

[HB-BBQ]

Maybe a small tri-tip for my next victim?

How about a large one instead
BTW congrads on the rotiss, they are a great tool and the meat is always nice and tender.

 

[Papa Hogg]

You could do ribs, just make a small cut every 2nd or 3rd rib I would think, then thread the slab onto the rod.

 

[Jorge]

Skewers and kabobs with the right attachments.

 

[keale]

Kevin, thats one beautiful chicken! I bet it tasted great! I hear a rib roast is next???

 

[jestridge]

Single that is one nice looking chick with a tan.

 

[Azinine]

Probably a stoopid question but I figure I'm here to learn. Do you put the lid on when cooking?

Great looking bird!

/never rotissed anything

 

[jgh1204]

Does anyone know if that would fit on a UDS? Looks like it would.

 

[Single Fin Smoker]

AG & Az the answer is yes! Not stupid at all, as I have posed the very same question before. I had it on during the first part of the cook so as to sink some smoke into it, then left it off at the end so I could baste it.
I bought that kettle on cl for 10 bucks for that very purpose. Accordingly, I have a lidless kettle at my house.

 

[Norcoredneck]

Single Fin the Impaler! Nice rig.

 

[swamprb]

Very nice, Kevin! Pretty much anything you would cook indirect can be done on the Rotisserie! You did use the lid didn't you? I run mine @350* with the lid on, invest in a thermometer in the lid (like a newer Genesis or a Tel-Tru from BBQ Guru) and stick it in the lid vent. I just found a Weber Basket rotisserie (EZ-Que) for my Genesis gasser on CL for $20, I was hoping it would fit the kettle but it's too long. And and to answer jgh's question, it will fit on a drum and I'm currently working a motor and spit rod just for the UDS.

Kevin-Is the counterbalance necessary on the Weber spit rod?
I cut a slot where the rod goes through rotis ring to the motor mount.

Go for a Turkey, they turn out awesome!!