Being busier than normal, I don't really get time to fire up the smoker as often as I'd like to but, saturday I said " damn the lawn and my arteries....I'm gonna cook! "
Everything on the chargriller!
Don't know what to call these.....breakfast links wrapped in bacon with a brown sugar and hot pepper rub.
A rack of spares on the cutting board.
The plating!!!!
The small roast was saved for a pot of pinto beans to be cooked in the future.
I even made a batch of Williams Spicy Apple Grillin' sauce to go with everything.
All in all it was a good day, the family enjoyed the meal even if they did not understand the time and labor it takes to get this done ( they're new to bbq )
Everything on the chargriller!
Don't know what to call these.....breakfast links wrapped in bacon with a brown sugar and hot pepper rub.
A rack of spares on the cutting board.
The plating!!!!
The small roast was saved for a pot of pinto beans to be cooked in the future.
I even made a batch of Williams Spicy Apple Grillin' sauce to go with everything.
All in all it was a good day, the family enjoyed the meal even if they did not understand the time and labor it takes to get this done ( they're new to bbq )