Turkey on the new Cajun Bandit

Smokie185

is one Smokin' Farker

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Jun 20, 2016
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Union...
Wife bought me a Cajun Bandit Rotisserie as an early Christmas present. I did a Thanksgiving trial run with a turkey breast today. Put lots of Q-Salt under the skin and cooked over charcoal and hickory.

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The skin did shrink up some but it was still mighty tasty.
 
With food that looks like that, you're gonna burn that thing up and gain a few unwanted pounds. You better FedEX that thing over to me before trouble starts...
 
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