tony bourdain does bbq food pron tonight

[RichardF]

one of the segments on tonight's show features bbq pron

FOOD PRON 2

brought to you by the shameless promotion dept.

 

[SmokeJumper]

I'm looking forward to this one and already have the shoulder on the smoker that I will eat while watching. I record all Anthony's shows and watch them religiously. I dig the fact that he is a formally trained gourmet chef that eats at all those fancy restaurants yet each show inevitably his favorite food some kind of slow cooked pig/lamb/beef from a mom and pop shack or stand.

 

[dannypat21]

Anthony's show is great....anyone with a love for pork like his is ok in my book

 

[Stoke&Smoke]

Thanks for the heads up! We'll be watching!

 

[DC-Q]

My daughter got my wife & I tix to see him for my Bday. We weren't sure what to expect. He just basically talked about his escapades. He speaks highly of a few of the celebrity chefs. Not so highly of others. He seemed down to earth & was kinda funny. Someone I'd like to sit & visit with. I also record all the shows I'll probably watch it tomorrow. Enjoy.

 

[Chef Jim]

OK I'll admit it! I don't know. Who is he, when is he on, and what channel? I'd like to take a look.

 

[RichardF]

OK I'll admit it! I don't know. Who is he, when is he on, and what channel? I'd like to take a look.

click here FOOD PRON 2

 

[Chef Jim]

click here FOOD PRON 2

Thanks, I found it. :clap2::clap2:

 

[big matt]

Bourdain rocks..did you guys see the episode when he was butchering that pig to all hell and doing shots of mescal along the way...kitchen confidential is a great book too..

 

[peppasawce]

His shows are great...He is raw and Uncut at most times heheh

 

[speedrcer1]

Bump,
Starts now on the travel channel!

 

[McGurk]

Just found it, should be a good hour! Ron Jeremy's even stopping by!

 

[BBQ_MAFIA]

Just put on the travel channel and will give it a watch.

 

[McGurk]

That cured meat segment looked like heaven on a cutting board!

 

[frognot]

Looks like i can catch a replay at 0100 tonite so set to record.

 

[McGurk]

Q only got about 2 minutes of air time, in a pretty down-home joint. Where-as they went through all of New York to find the most expensive, high-falutin atmosphered restaurant for some of the other segments. Not a bad show, and ended up with him waiting in line on the street for a gyro from a sidewalk vendor. Classy!

 

[Chef Jim]

Q only got about 2 minutes of air time, in a pretty down-home joint. Where-as they went through all of New York to find the most expensive, high-falutin atmosphered restaurant for some of the other segments. Not a bad show, and ended up with him waiting in line on the street for a gyro from a sidewalk vendor. Classy!

I agree, but can attest to the fact that you should never ever watch a show like this when you're hungry.

Had some interesting things, thought it was entertaining.:clap2:

 

[early mornin' smokin']

yea, i live close enough to the city to make a trip in, ive gotta do my research and find out where that cured meat place was

 

[nzrebel]

Good show, kinda skimpy on the Q though, Nice looking burnt ends.

I thought his comment about out of this world ratings for BBQ shows was interesting. I wonder what he was basing that comment on?

Dave

 

[big matt]

Well I think he said everytime he does an episode that has BBQ in it the ratings spike..he said if all he showed was Q he'd have the highest rated show on tv..that says a lot coming Tony..and you know he's eaten some dam good food!