This weeks cook

[jpw23]

Well.....i learned my lesson on the fatty thing, smoked a Ballard's sausage today along with a couple of pork roasts.......the fatty was tasty but, just not as pretty as a Jimmy Dean, everything was good, just not as pretty as normal......would the weather have anything to do with that?

 

[qman]

Good question jp. I wish I had a good answer. I too have wondered. I have had occasion where it seemed that high humidity affected to out-come of a long cook.