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Here's this week's dinners...
Monday - Grilled pork chops glazed with Steve Raichlin's Brown Sugar Lemon sauce (pretty good sauce), grilled bell peppers and onions and a couple of fatties for the week.
Tuesday - Portabella and Gouda cheese Burgers and mashed cauliflower. I bought the burgers at Fresh Market. They had pieces of portabella and gouda mixed into them. They were pretty good. For the cauliflower I used a recipe from Rachel Ray that had parmesan and boursin cheeses. It was good but not as creamy as it looked on the show.
Today - Trader Joe's pre-marinaded Carne Asada tacos with refried beans, Spanish Rice and guacamole
I wonder what we'll have tomorrow
Monday - Grilled pork chops glazed with Steve Raichlin's Brown Sugar Lemon sauce (pretty good sauce), grilled bell peppers and onions and a couple of fatties for the week.

Tuesday - Portabella and Gouda cheese Burgers and mashed cauliflower. I bought the burgers at Fresh Market. They had pieces of portabella and gouda mixed into them. They were pretty good. For the cauliflower I used a recipe from Rachel Ray that had parmesan and boursin cheeses. It was good but not as creamy as it looked on the show.


Today - Trader Joe's pre-marinaded Carne Asada tacos with refried beans, Spanish Rice and guacamole

I wonder what we'll have tomorrow
