Smoker in the Snow

[Hillbilly BBQ]

I wanted to see how insulated my smoker was...so I took a couple of shovels of snow and put it on top of it today before I started her up. Been cooking now for about 90 minutes and the snow is still there!

Was 15* last night, she took about 30 min to come up to temp and rockin steady at 225-250 today at 34* outside (current temp).

Needless to say, very pleased :becky:

 

[Fwismoker]

Definitely well insulated! Very very nice test

 

[jbounds286]

awesome test! love it!

 

[nmeyer414]

send it to the company and see if they will offer you a little $$$ for advertisement and home based R&D. :grin:

 

[Hillbilly BBQ]

I wrote a song about it, wanna here it, here it go

[ame]https://youtu.be/zYoOAIy2UR8[/ame]

 

[LongIslandEd]

Thanks for the video - nice smoker.

 

[SmittyJonz]

:thumb:

 

[krex1010]

My wsm was completely buried, I just dug the old girl out to cook some ribs tomorrow, I should have left her encased and just dug out the top and seen what would happen. Wish I saw this post earlier lol.

 

[Hillbilly BBQ]

I made the kids dig out in front of it for me Thats why we have em right? lol

 

[Hillbilly BBQ]

And to update the original post here....the snow finally melted around the 2 hour 20 min mark, not too bad

 

[cats49er]

How did the smoked snow taste? LOL

 

[CakeM1x]

And to update the original post here....the snow finally melted around the 2 hour 20 min mark, not too bad

Probably from the sun and black smoker more so than the fire inside. Nice!