THE BBQ BRETHREN FORUMS

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iamthewreckingcrew

Knows what a fatty is.
Joined
May 6, 2009
Location
Burlington, IA
So...I was telling a buddy about this UDS I been wanting to build and if he knew where I could get a drum around here. He kept dragging his feet about it until we were out grilling in the garage this weekend. (It was raining...doors open...fan running. )

Anyway, I brought it up again and he must have finally got excited about it because I came home to 3 - 55gal drums and a 30 gal drum. Sweet. Now it's time to get busy.

I been sifting through a bunch of the other UDS threads, and I think the only thing I don't have figured out is where do you guys get the temp guage and how much is it? Any leads will be appreciated. I will also take pictures and update this thread once I get started.
 
Think I got mine at Lowes for around $12. But i will soon switch to a maverick 73 available from Amazon. About $43. I think thats the way to go, it has two probes, one for the grate temp and one for the meat. It may even be the cure for my peeking/tasting problem.
 
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