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Prosciutto Beer Battered Pickles

cowgirl

somebody shut me the fark up.
I love fried dill pickles and have wrapped them in bacon before beer battering and frying. http://www.bbq-brethren.com/forum/showthread.php?t=138755

This time I went with prosciutto and added panko for extra crunch.

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I wrap the pickles in prosciutto, roll in flour, dip in beer batter then give them a layer of panko bread crumbs...

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Fry til golden...

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Probably not the healthiest supper but I was a happy girl. :-D


Thanks for looking!
 
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