Peach Pie, no kettle

[Gore]

Thanks Bob, but I'm thinking my trip might be delayed a couple of years. :roll:

 

[rondini]

Bob, that pie looks and sounds delicious :thumb:.

Now Gore, you and Bob have me remembering A fish cake I made years ago for my inlaws 50th ann. Yes, it was edible. So now I'll have to think about fish again.

 

[bigabyte]

Mmmmmmmmmmmm..........pie!:hungry:

You are such a tease.

 

[SmokeJumper]

Bill, the peaches got a rub of hand ground nutmeg, cinnamon, cognac, smoked salt, mace and turbinado sugar. Or did you not notice those are almost the same things I use in my pork rub. There was no fish sauce involved though. Not this time.

:crazy: