cabo
is Blowin Smoke!
- Joined
- Aug 11, 2003
- Location
- Columbia...
And for now, it looks like the only one 
Name is Harry. Because there is at least one other Harry in the group I go by Harry SC
Been living here (Columbia) in central South Carolina for about 35 years. Prior to that mostly all over the world (I was a military brat).
I'm 56 years of age (NOT OLD
). I've been cookin up something (mostly trouble, my mother would say) most of my life. Have one daughter. She'll turn 29 in September (Gawd! did I say I wasn't old?).
Other half & me parted ways some time ago, but still friends.
I'm a workaholic so no time for pets (woudn't be fair to have to reintroduce myself to a dog every day after 12 hours at work). A fish you say? OK! What kind of wood & how much Lemon Pepper???
:lol:
First started Smoke Cookin about 20 years ago when I bought a bullet smoker for my stepfather for his birthday (I ended up with it 'cause he was used to pit cooked pork). I started experimenting and made a believer out of him. Well, for the next 2 years I got smokers for my birthday. SHEESH!! A little imagination pleeeze :lol:
I've owned a Bandera for about 2 years now. Been buisily educating friends about other things possible beside Bbq pork & chicken, with moderate success (My education gleaned mostly from the Brethren.) Remember, I'm by myself here!! I could use a little help !!! Some fellow South Carolinians step up please!!!!!!!!!
My cookers are:
1 Bandera, most of the mods (although Al's basket looks & sounds much better than mine).
1 Bullet Smoker left (Brinkman I think).
1 No Name Kettle Grill (Used mostly for a fire box).
2 Turkey Fryers, Home made (by the same Stepfather).
Polders & other essentials that are needed by an individual afflicted with the same passion as mine.
Oh! Mug shot will probably be availabe after Bash II
'Q ON BRETHREN.
An Orphan Looking For A Home..........FOUND ONE!!!!!!!!
Harry S.C.
Name is Harry. Because there is at least one other Harry in the group I go by Harry SC
Been living here (Columbia) in central South Carolina for about 35 years. Prior to that mostly all over the world (I was a military brat).
I'm 56 years of age (NOT OLD
). I've been cookin up something (mostly trouble, my mother would say) most of my life. Have one daughter. She'll turn 29 in September (Gawd! did I say I wasn't old?). Other half & me parted ways some time ago, but still friends.
I'm a workaholic so no time for pets (woudn't be fair to have to reintroduce myself to a dog every day after 12 hours at work). A fish you say? OK! What kind of wood & how much Lemon Pepper???
:lol:
First started Smoke Cookin about 20 years ago when I bought a bullet smoker for my stepfather for his birthday (I ended up with it 'cause he was used to pit cooked pork). I started experimenting and made a believer out of him. Well, for the next 2 years I got smokers for my birthday. SHEESH!! A little imagination pleeeze :lol:
I've owned a Bandera for about 2 years now. Been buisily educating friends about other things possible beside Bbq pork & chicken, with moderate success (My education gleaned mostly from the Brethren.) Remember, I'm by myself here!! I could use a little help !!! Some fellow South Carolinians step up please!!!!!!!!!
My cookers are:
1 Bandera, most of the mods (although Al's basket looks & sounds much better than mine).
1 Bullet Smoker left (Brinkman I think).
1 No Name Kettle Grill (Used mostly for a fire box).
2 Turkey Fryers, Home made (by the same Stepfather).
Polders & other essentials that are needed by an individual afflicted with the same passion as mine.
Oh! Mug shot will probably be availabe after Bash II
'Q ON BRETHREN.
An Orphan Looking For A Home..........FOUND ONE!!!!!!!!
Harry S.C.
